Tokimeki Bread – Hokkaido Cream
Made in Japan
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DELIVERY DATE: [dayMin] [monthMin] - [dayMax] [monthMax]Tokimeki Bread – Hokkaido Cream Flavor – 2.5 oz
Soft and delicately flavored, the Tokimeki Bread with Hokkaido cream has an airy texture and a subtle taste inspired by the dairy specialties of northern Japan. Light and delicious, it’s perfect for breakfast, afternoon tea, or simply as a sweet treat any time of day.
70 g / 2.5 oz pack.
Origin: Japan
Best before: 01/31/2026
SNACK DETAILS
Ingredients: wheat flour, dough (milk, wheat, egg) (modified starch E1412, alcohol, flavoring, thickener E415, E440), sugar, egg, emulsifier (E322 soy), whey powder (milk), margarine, baker's yeast, isomerized sugar, salt, sprouted brown rice yeast (wheat).
Allergens: Gluten, Milk, Soy, Egg
Nutrition per 100 g / 3.5 oz:
| Energy | 329 kcal |
| Fat | 12.6 g |
| (saturated) | 5.5 g |
| Carbohydrates | 46.6 g |
| (sugars) | 20.6 g |
| Protein | 7.6 g |
| Salt | 0.4 g |
SHIPPING & RETURNS
Delivery time for this item:
- 3 to 6 business days for the UK, Switzerland and European Union countries.
- 5 to 9 business days for the USA, Canada & Australia.
- For all other countries, delivery takes 6 to 12 working days.
This item is shipped directly from our warehouse in France.
☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.
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